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JY Recipes
A documentation of my kitchen adventures

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The blog is simply to keep track of the recipes I have tried and how I feel about them. Welcome:)





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Easy Bacon Egg Cups that are really runny :)


Bacon egg cups, for 6
6 eggs
6-8 strips of streaky bacon
oil for greasing the baking tin
Directions
1. Preheat the oven.
2. Grease and line a muffin baking tin with bacon.
3. Crack eggs into each tin, carefully.
4.. Bake at 180 deg c for 15 minutes until egg is set.
5. Sprinkle on some pepper before serving.

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Sunday, January 6, 2013 | 11:49 PM

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